Bactériosol Booster, thanks to spontaneous micro-organisms from Marcel Mézy Technologies (specifically, fungi and bacteria), improves the physical, chemical and biological properties of the rhizosphere, to promote:
- soil-plant exchanges
- root development
- micro-organisms, particularly mycorrhizal fungi
- rhizospheric soil humus as close as possible to the seed.
The plant can better express its potential, in terms of both yield and quality. It withstands external aggressions better and is better able to use the water in the soil while using less inputs.
The action of Bactériosol Booster is localised at the rhizosphere, while Bactériolit or Bactériosol, applied on the surface, acts over the entire soil.